Grafted 3-Year Green Plum 青梅， 1-2cm Trunk, 70-80cm Height, Winter Leaf Drop, Single Plant Fruiting, Double Yield – Shipped + Planting Bag

Green plums are a delightful fruit with a sweet and tangy flavor, known to stimulate and enhance appetite when consumed. Typically, the organic acid content in mature green plums ranges from 3% to 6%, higher than many other fruits. This elevated organic acid level is primarily composed of citric acid and malic acid, giving green plums a refreshing taste. This unique combination makes green plums a delicious and versatile fruit, suitable for direct consumption or crafting into delectable treats like preserves.

青梅是一种美味的水果，口感酸酸甜甜，食用时能够激发和增强食欲。一般来说，在青梅成熟的果实中，有机酸的含量在3%到6%，高于许多其他水果。这种较高的有机酸水平主要由柠檬酸和苹果酸组成，赋予青梅一种清新的口感。这独特的组合使得青梅成为一种美味且多用途的水果，适合直接食用或制作美味的蜜饯等。